Artichoke Leaf

Artichoke leaf, also known as Cynara scolymus are the spike-tipped petals of the well known vegetable, the globe Artichoke. Artichoke leaf has a longstanding use in traditional medicine for digestive disturbances, this is due to the major active constituent in globe artichokes called cynarin. Cynarin is responsible for the slight bitter taste, causing an increase in bile flow which has a beneficial effect on the liver, gallbladder, and all the digestive organs. Organic Connections sources only organic Artichoke Leaf to bring to you a high quality, pesticide free artichoke leaf that has been cut and sifted, making it ideal for brewing a cup of tea or your own personalized herbal combination. [CUT & SIFTED]