Garcinia Plus

Garcinia Plus provides a great source of Garcinia Cambogia, as well as a combination of other potent weight-management ingredients that include:
Bromelain
Apple Cider Vinegar
Chromium
Spirulina
These components provide a great source of antioxidants to reduce oxidative damage to skin and tissues, as well as helping to digest major food elements and regulating glucose metabolism.

As a strong source of Hydroxycitric Acid (HCA), Garcinia Plus helps to prevent fat storage from accumulating within the body, leaving fatty acids readily available for metabolism as an energy source.

RECOMMENDED USE OR PURPOSE: Provides support for healthy glucose metabolism. Helps the body to metabolize carbohydrates and fats.

MEDICINAL INGREDIENTS – EACH CAPSULE CONTAINS:
Garcinia Fruit Extract (Garcinia cambogia) - 300 mg
(Providing 180 mg of Hydroxycitric Acid)
Bromelain, 2000 GDU1/g - 2.4 mg (72 000 FCC PU2)
(An enzyme complex derived from pineapple stem, Ananas comosus)
Apple Cider Vinegar (sourced from apple fruit, Pyrus malus) - 60 mg
Chromium (Chromium (III) Polynicotinate) - 100 mcg

Spirulina platensis (Whole) - 80 mg

NON-MEDICINAL INGREDIENTS:
Microcrystalline Cellulose, Magnesium Stearate (Non-GMO Vegetable Source), Maltodextrin, Gelatin (Capsule).

RECOMMENDED DOSE – (ORAL) ADULTS ONLY:
Take 1 capsule three times per day 30 minutes before meals with a glass of water.

DURATION OF USE: For prolonged use, consult a health care practitioner.

CAUTIONS: Consult a health care practitioner prior to use if you have a kidney disorder and/or diabetes; have gastrointestinal lesions / ulcers; are taking anticoagulant agents, anti-inflammatory agents or antibiotics; or before having surgery. Take a few hours before or after taking other medications. Do not use if you are pregnant or breastfeeding. Avoid sipping or drinking undiluted apple cider vinegar. Use cautiously in patients with osteoporosis, based on one case report. Hypersensitivity / allergy has been known to occur, in which case, discontinue use. Nausea, vomiting and diarrhea have been known to occur, in which case, discontinue use (and consult a health care practitioner). Delayed gastric emptying can lead to Gastroparesis. Theoretically, long term oral use of apple cider vinegar can decrease potassium levels, increasing the risk of toxicity of cardiac glycoside drugs such as digoxin (Lanoxin), adding to potassium-lowering effects of insulin, laxatives and diuretics such as furosemide.

CONTAINS NO: Dairy, egg, artificial preservatives, colours, artificial sweeteners, wheat, gluten, soya, or GMO ingredients.