Kidney Flush®

RECOMMENDED USE:

Used in herbal medicine as a diuretic for the maintenance of kidney-health.

MEDICINAL INGREDIENTS PER TABLESPOON (15 mL)
Taraxacum officinale (Dandelion Root) - 12 g
Arctostaphylos uva-ursi (Uva ursi Leaf) - 0.30 g
Cornus officinalis (Asiatic Cornelian Cherry Fruit) - 0.27 g
Lysimachia christinae (Christina Loosestrife Herb) - 0.23 g
Polyporus umbellatus (Chuling Sclerotium) - 0.23 g
Zea mays (Corn Silk) - 0.23 g
Equisetum arvense (Horsetail Stem) - 0.15 g
Schisandra chinensis (Chinese Magnoliavine Fruit) - 0.15 g

NON-MEDICINAL INGREDIENTS:

Citric acid, Potassium sorbate, Sodium benzoate as antimicrobial preservatives.

RECOMMENDED DOSE:

Adults: Take 1-2 tablespoon(s) once per day. May be taken with or without food. Shake well before use.

DURATION OF USE:

For occasional use. Not to be consumed on a continuous basis for longer than one (1) month.

CAUTIONS:

Do not use if you are pregnant or breastfeeding. Consult a health care practitioner prior to use if you have kidney disease or if symptoms persist or worsen.

CONTRAINDICATIONS:

Do not use if you are allergic to plants of the Poaceae and/or Asteraceae/Compositae family. Do not use if you have liver or gall bladder disorders, and/or bowel obstruction. Discontinue use if you develop symptoms of liver trouble. Consult a health care practitioner prior to use if you have high blood-pressure or cardiovascular disease.

STORAGE:

Refrigerate after opening. Consume within six (6) months after opening.

ALLERGENS:

Contains no dairy, yeast or wheat.